EFFECT OF INFECTION ON FOOD-INTAKE AND NUTRITIONAL STATE - PERSPECTIVES AS VIEWED FROM VILLAGE

被引：146

作者：

MATA, LJ ^{[1
]}

KROMAL, RA ^{[1
]}

URRUTIA, JJ ^{[1
]}

GARCIA, B ^{[1
]}

机构：

[1] UNIV COSTA RICA, INST INVEST SALUD, SAN JOSE, COSTA RICA

来源：

关键词：

D O I：

10.1093/ajcn/30.8.1215

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1215 / 1227

页数：13

共 52 条

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MATA, LJ .

[23]

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MATA, LJ ;

URRUTIA, JJ .

[25]

MATA LJ, 1967, TROP GEOGR MED, V19, P247

[26]

MATA LJ, 1972, AM J CLIN NUTR, V25, P1267

[27]

MATA LJ, 1977, 14 SWED NUTR S FOOD

[28]

MATA LJ, 1972, NUTRITIONAL IMPROVEM, P273

[29]

MATA LJ, 1969, REV LAT AM MICROBIOL, V11, P102

[30]

MATA LJ, 1976, ACUTE DIARRHOEA CHIL, P311