DEGLYCOSYLATION OF OVINE PITUITARY LUTROPIN SUBUNITS - EFFECTS ON SUBUNIT INTERACTION AND HORMONE-ACTIVITY

被引：44

作者：

SAIRAM, MR

机构：

来源：

关键词：

D O I：

10.1016/0003-9861(80)90024-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：199 / 206

页数：8

共 12 条

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[4] RECEPTOR-BINDING, BIOLOGICAL, AND IMMUNOLOGICAL PROPERTIES OF CHEMICALLY DEGLYCOSYLATED PITUITARY LUTROPIN
SAIRAM, MR
SCHILLER, PW
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1979, 197 (01) : 294 - 301
[5] ROLE OF ARGININE RESIDUES IN OVINE LUTROPIN - REVERSIBLE MODIFICATION BY 1,2-CYCLOHEXANEDIONE
SAIRAM, MR
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1976, 176 (01) : 197 - 205
[6] SAIRAM MR, 1978, J SCI IND RES INDIA, V37, P86
[7] IMMUNOLOGICAL RELATIONSHIPS AMONG OVINE GLYCOPROTEIN HORMONES
SAIRAM, MR
[J]. JOURNAL OF ENDOCRINOLOGY, 1979, 83 (02) : 149 - 155
[8] SAIRAM MR, 1979, INT J PEPT PROT RES, V14, P153
[9] SAIRAM MR, 1979, ARCH BIOCHEM BIOPHYS, V193, P71
[10] Ward D N, 1973, Recent Prog Horm Res, V29, P533