CHITIN AND ITS DERIVATIVES AS SUPPORTS FOR IMMOBILIZATION OF ENZYMES

被引：48

作者：

KRAJEWSKA, B

机构：

[1] Jagiellonian University, Faculty of Chemistry, Kraków, 30-060

来源：

ACTA BIOTECHNOLOGICA | 1991年 / 11卷 / 03期

关键词：

D O I：

10.1002/abio.370110319

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

The ideal enzyme support should show high affinity to proteins, availability of reactive groups for direct reactions with proteins or for chemical modifications, easiness of preparing in different physical forms, nontoxicity and physiological compatability if required (food industry, biomedicine), as well.as low cost. Chitin and its derivatives fullfil most of these requirements. The paper reviews enzymes immobilized on chitin and its derivatives along with techniques applied for their immobilization.

引用

页码：269 / 277

页数：9

共 64 条

[1]

[Anonymous], 2013, CHITIN

[2]

[Anonymous], 1973, NATURAL CHELATING PO

[3] CHROMATOGRAPHY OF PHOSPHORYLASES ON N-ACYLCHITOSAN GELS [J].