CHARACTERIZATION OF AN S-ALLELE ASSOCIATED PROTEIN IN JAPANESE PEAR

This paper describes some characteristics of a stylar protein associated with the S2 self-incompatibility allele (S2-protein) in Japanese pear reported earlier (Hiratsuka, 1992). The term 'style' refers to style plus stigma in this paper unless indicated otherwise. The S2-protein, which is a relatively major component of styles with a pI of 6.5, was present only in the style, and the stigmatic zone involved the protein much higher in quantity than upper half of the style, followed by lower half. Molecular weight was assumed to be 24,000 judged from migration distance in sodium dodecyl sulfate (SDS) polyacrylamide gel. Immature styles from 8 to 4 days before anthesis also contained the protein though the amount was relatively small. Neither the heat treatment of prepollinated styles nor the pollination (compatible or incompatible) altered the pI value and staining concentration of S2-protein in the gel. The protein did not have so strong ribonuclease (RNase) activity as reported in S-proteins of Nicotiana alata (McClure et al., 1989) and the RNase activities of extractable stylar proteins from self-incompatible strains were almost the same as those from self-compatible strains.