REPRODUCTION OF THE OILY BIRD SYNDROME IN BROILERS

[1] THE INFLUENCE OF ENVIRONMENTAL AND PROCESSING CONDITIONS ON THE PHYSICAL CARCASS QUALITY FACTORS ASSOCIATED WITH OILY BIRD SYNDROME [J]. POULTRY SCIENCE, 1980, 59 (04) : 731 - 736

[2] GARRETT RL, 1976, 11TH P NAT M HLTH CO

[3] HORVAT RJ, 1978, POULTRY SCI, V57, P1187

[4] EFFECT OF SEX, DIETARY ENERGY, MEAT PROTEIN, ASCORBIC-ACID AND IRON ON BROILER SKIN COLLAGEN [J]. POULTRY SCIENCE, 1977, 56 (04) : 1216 - 1220

[5] SMITH TW, 1976, POULTRY SCI, V55, P2093

[6] Torrie J.H, 1960, PRINCIPLES PROCEDURE

[1] THE INFLUENCE OF ENVIRONMENTAL AND PROCESSING CONDITIONS ON THE PHYSICAL CARCASS QUALITY FACTORS ASSOCIATED WITH OILY BIRD SYNDROME [J]. POULTRY SCIENCE, 1980, 59 (04) : 731 - 736

[2] GARRETT RL, 1976, 11TH P NAT M HLTH CO

[3] HORVAT RJ, 1978, POULTRY SCI, V57, P1187

[4] EFFECT OF SEX, DIETARY ENERGY, MEAT PROTEIN, ASCORBIC-ACID AND IRON ON BROILER SKIN COLLAGEN [J]. POULTRY SCIENCE, 1977, 56 (04) : 1216 - 1220

[5] SMITH TW, 1976, POULTRY SCI, V55, P2093

[6] Torrie J.H, 1960, PRINCIPLES PROCEDURE