THE SUITABILITY OF SOME ALGAE FOR MASS CULTIVATION FOR FOOD, WITH SPECIAL REFERENCE TO DUNALIELLA-BIOCULATA

被引：7

作者：

EDDY, BP

机构：

来源：

JOURNAL OF EXPERIMENTAL BOTANY | 1956年 / 7卷 / 21期

关键词：

D O I：

10.1093/jxb/7.3.372

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

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页码：372 / 380

页数：9

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