HYPHAL TOLERANCE

被引：4

作者：

ROBINSON, PM

机构：

来源：

TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY | 1972年 / 59卷 / OCT期

关键词：

D O I：

10.1016/S0007-1536(72)80021-4

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：322 / &

共 5 条

[1] NIH SHIFT DURING HYDROXYLATION OF AROMATIC SUBSTRATES BY FUNGI [J].

AURET, BJ ;

BOYD, DR ;

ROBINSON, PM ;

WATSON, CG ;

DALY, JW ;

JERINA, DM .

JOURNAL OF THE CHEMICAL SOCIETY D-CHEMICAL COMMUNICATIONS, 1971, (24) :1585-&

BYRDE, RJW ;

WOODCOCK, D .

CORNFORTH, JW ;

RYBACK, G ;

ROBINSON, PM ;

PARK, D .

JOURNAL OF THE CHEMICAL SOCIETY C-ORGANIC, 1971, (16) :2786-+

[4] AN EFFECT OF TEMPERATURE CHANGE ON HYPHAL BRANCHING [J].

MANGAN, A .

TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY, 1968, 51 :596-&

[5]

ROBINSON P. M., 1965, TRANS BRIT MYCOL SOC, V48, P561