THE EFFECT OF CARRIER ON THE RELATIVE UTILIZATION OF DIFFERENT FORMS OF VITAMIN-A BY THE CHICK

被引：6

作者：

MARCH, BE

ENGLISH, E

BIELY, J

机构：

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1952年 / 36卷 / 02期

关键词：

D O I：

10.1016/0003-9861(52)90410-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：259 / 268

页数：10

共 10 条

[1]

BIELY JACOB, 1941, POULTRY SCI, V20, P456

[2]

HALPERN GR, 1948, J BIOL CHEM, V174, P817

[3]

Halpern G. R., 1947, SCIENCE, V106, P40, DOI 10.1126/science.106.2741.40

[4]

Lea C. H., 1938, RANCIDITY EDIBLE FAT

[5] STUDIES IN VITAMIN-A .4. SPECTROPHOTOMETRIC DETERMINATION OF VITAMIN-A IN LIVER OILS - CORRECTION FOR IRRELEVANT ABSORPTION [J].

MORTON, RA ;

STUBBS, AL .

BIOCHEMICAL JOURNAL, 1948, 42 (02) :195-203

[6] STORAGE BY BOBWHITE QUAIL OF VITAMIN-A FED IN VARIOUS FORMS [J].

NESTLER, RB ;

DERBY, JV ;

DEWITT, JB .

JOURNAL OF NUTRITION, 1948, 36 (02) :323-329

[7] COMPARISON OF VITAMIN A LIVER STORAGE FOLLOWING ADMINISTRATION OF VITAMIN A IN OILY AND AQUEOUS MEDIA [J].

SOBEL, AE ;

SHERMAN, M ;

LICHTBLAU, J ;

SNOW, S ;

KRAMER, B .

JOURNAL OF NUTRITION, 1948, 35 (02) :225-238

[8] VITAMIN-A UTILIZATION STUDIES .4. RELATIVE UTILIZATION OF VITAMIN-A ALCOHOL, VITAMIN-A ACETATE AND VITAMIN-A NATURAL ESTERS AS AFFECTED BY VARIATIONS IN DOSAGE LEVEL, QUANTITY AND CHARACTER OF DILUENT, AND QUANTITY OF DIETARY FAT [J].

WEEK, EF ;

SEVIGNE, FJ .

JOURNAL OF NUTRITION, 1950, 42 (04) :525-537

[9] VITAMIN-A UTILIZATION STUDIES .2. THE UTILIZATION OF VITAMIN-A ALCOHOL, VITAMIN-A ACETATE AND VITAMIN-A NATURAL ESTERS BY THE RAT [J].

WEEK, EF ;

SEVIGNE, FJ .

JOURNAL OF NUTRITION, 1949, 39 (02) :251-257

[10] VITAMIN-A UTILIZATION STUDIES .1. THE UTILIZATION OF VITAMIN-A ALCOHOL, VITAMIN-A ACETATE AND VITAMIN-A NATURAL ESTERS BY THE CHICK [J].

WEEK, EF ;

SEVIGNE, FJ .

JOURNAL OF NUTRITION, 1949, 39 (02) :233-250

← 1 →