共 6 条
[1]
EVALUATION OF FOOD IRRADIATION PROCEDURES - QUANTITATIVE CHEMICAL MEASUREMENTS UTILIZING HIGH ENERGY CATHODE RAYS
[J].
INDUSTRIAL AND ENGINEERING CHEMISTRY,
1952, 44 (02)
:310-314
[2]
THE OXIDATION OF FERROUS SULPHATE SOLUTIONS BY GAMMA-RAYS - THE ABSOLUTE YIELD
[J].
CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE,
1952, 30 (01)
:17-22
[3]
HOCHANADEL CJ, 1952, FEB BROOKH C, P3
[4]
MANOWITZ B, 1951, NUCLEONICS, V9, P10
[6]
WEISS J, 1952, NUCLEONICS, V10, P28