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THE REACTION OF LACTOSE WITH ANTHRONE AND ITS APPLICATION TO THE ESTIMATION OF LACTOSE IN CASEIN AND OTHER DAIRY PRODUCTS

被引：17
作者：
RICHARDS, EL
机构：
来源：
JOURNAL OF DAIRY RESEARCH | 1959年 / 26卷 / 01期
关键词：
D O I：
10.1017/S0022029900009663
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：53 / 57
页数：5
相关论文
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[8]  
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