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METHODS OF DETERMINING THE PER CENT TOTAL SOLIDS IN MILK BY MEANS OF THE LACTOMETER

被引：6
作者：
HEINEMANN, B
COSIMINI, J
JACK, EL
WILLINGHAM, JJ
ZAKARIASEN, BM
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1954年 / 37卷 / 07期
关键词：
D O I：
10.3168/jds.S0022-0302(54)91339-9
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：869 / 876
页数：8
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HERREID, EO ;
BURGWALD, LH ;
HERRINGTON, BL ;
JACK, EL .
JOURNAL OF DAIRY SCIENCE, 1950, 33 (10) :685-691
[3]   THE CALCULATION OF TOTAL SOLIDS BY MEANS OF THE SHARP AND HART EQUATION [J].
HERRINGTON, BL .
JOURNAL OF DAIRY SCIENCE, 1946, 29 (02) :87-89
[4]  
JACOBSON M. S., 1936, Journal of Dairy Science, V19, P171, DOI 10.3168/jds.S0022-0302(36)93051-5
[5]  
MOJONNIER T, 1925, TECHNICAL CONTROL DA
[6]  
SHARP P. F., 1936, Journal of Dairy Science, V19, P683, DOI 10.3168/jds.S0022-0302(36)93104-1
[7]  
1945, METHODS ANAL, P27
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