THE INFLUENCE OF CHEMICAL STRUCTURE ON FUNGAL ACTIVITY .2. EFFECT OF PARA-CHLORINATION OF PHENOLS

被引：5

作者：

SHIRK, HG

COREY, RR

POELMA, PL

机构：

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1951年 / 32卷 / 02期

关键词：

D O I：

10.1016/0003-9861(51)90288-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：392 / 396

页数：5

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[9] MASON CT, 1951, PHYTOPATHOLOGY, V41, P164
[10] THE INFLUENCE OF CHEMICAL STRUCTURE ON FUNGAL ACTIVITY .1. EFFECT OF PARA-CHLOROPHENOL AND DERIVATIVES
SHIRK, HG
POELMA, PL
COREY, RR
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1951, 32 (02) : 386 - 391