COMPLEMENTATION OF THE INABILITY OF LACTOBACILLUS STRAINS TO UTILIZE D-XYLOSE WITH D-XYLOSE CATABOLISM-ENCODING GENES OF LACTOBACILLUS-PENTOSUS

被引：51

作者：

POSNO, M

HEUVELMANS, PTHM

VANGIEZEN, MJF

LOKMAN, BC

LEER, RJ

POUWELS, PH

机构：

来源：

APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1991年 / 57卷 / 09期

关键词：

D O I：

10.1128/AEM.57.9.2764-2766.1991

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

The inability of two Lactobacillus strains to ferment D-xylose was complemented by the introduction of Lactobacillus pentosus genes encoding D-xylose isomerase, D-xylulose kinase, and a D-xylose catabolism regulatory protein. This result opens the possibility of using D-xylose fermentation as a food-grade selection marker for Lactobacillus spp.

引用

页码：2764 / 2766

页数：3

共 14 条

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POSNO, M ;

LEER, RJ ;

VANLUIJK, N ;

VANGIEZEN, MJF ;

HEUVELMANS, PTHM ;

LOKMAN, BC ;

POUWELS, PH .

APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1991, 57 (06) :1822-1828

[13]

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