ON THE OCCURRENCE OF FREE GALACTURONIC ACID IN APPLES AND TOMATOES

被引:10
作者
MCCLENDON, JH
WOODMANSEE, CW
SOMERS, GF
机构
关键词
D O I
10.1104/pp.34.4.389
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页码:389 / 391
页数:3
相关论文
共 20 条
[11]   IMPROVED TECHNIQUES IN PAPER CHROMATOGRAPHY OF CARBOHYDRATES [J].
JEANES, A ;
WISE, CS ;
DIMLER, RJ .
ANALYTICAL CHEMISTRY, 1951, 23 (03) :415-420
[12]  
Kertesz Z. I., 1951, PECTIC SUBSTANCES
[13]  
MASAMUNE H, 1952, Tohoku J Exp Med, V55, P299, DOI 10.1620/tjem.55.299
[14]   COLORIMETRIC DETERMINATION OF PECTIC SUBSTANCES [J].
MCCOMB, EA ;
MCCREADY, RM .
ANALYTICAL CHEMISTRY, 1952, 24 (10) :1630-1632
[15]  
MILLS PA, 1953, J ASS OFF AGR CHEM, V36, P574
[16]  
SMITH F., 1954, Nature, V174, P466, DOI 10.1038/174466b0
[17]  
SPOEHR HA, ARCH BIOCH, V14, P153
[18]  
WINKLER WO, 1951, J ASSOC OFF AGR CHEM, V34, P506
[19]  
WINKLER WO, 1952, J ASS OFF AGR CHEM, V35, P514
[20]  
WOODMANSEE CW, FOOD RES