DETECTION OF ADULTERATION OF BUTTER WITH VEGETABLE OILS BY MEANS OF THE TOCOPHEROL CONTENT

被引：29

作者：

MAHON, JH

CHAPMAN, RA

机构：

来源：

关键词：

D O I：

10.1021/ac60091a028

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：1195 / 1198

页数：4

共 9 条

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