SOME EFFECTS OF HYDROGEN PEROXIDE ON CASEIN AND ITS IMPLICATIONS IN CHEESE MAKING

被引：20

作者：

FOX, PF

KOSIKOWS.FV

机构：

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(67)87596-9

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1183 / &

共 9 条

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[6]

MORRIS HA, 1964, J DAIRY SCI, V47, P681

[7]

NITCHMANN H, 1955, HELV CHIM ACTA, V38, P942

[8] TREATMENT OF MILK FOR CHEESE WITH HYDROGEN PEROXIDE [J].

ROUNDY, ZD .

TEPLY, LJ ;

DERSE, PH ;

PRICE, WV .