THE ALPHA-HYDROXY-NORMAL-FATTY ACIDS OF YEAST CEREBRIN

被引：15

作者：

CHIBNALL, AC

PIPER, SH

WILLIAMS, EF

机构：

来源：

BIOCHEMICAL JOURNAL | 1953年 / 55卷 / 04期

关键词：

D O I：

10.1042/bj0550711

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：711 / 714

页数：4

共 8 条

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CHIBNALL, AC ;

PIPER, SH ;

WILLIAMS, EF .

BIOCHEMICAL JOURNAL, 1953, 55 (04) :707-711

[3] The fatty acids of phrenosin and kerasin. [J].

Chibnall, AC ;

Piper, SH ;

Williams, EF .

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[4] Long-chain carbon compounds. N-tetratriacontanoic, and n-hexatetracontanoic acids and their derivatives. [J].

Francis, F ;

King, AM ;

Willis, JAV .

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[5]

Friedel G., 1922, ANN PHYS, V18, P273, DOI DOI 10.1051/ANPHYS/192209180273

[6]

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[7]

Reindel F, 1930, LIEBIGS ANN CHEM, V480, P76

[8]

REINDEL F, 1940, LIEBIGS ANN CHEM, V544, P116

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