ISOLATION AND CHARACTERIZATION OF MALO-LACTIC BACTERIA FROM ISRAELI RED WINES

被引:28
作者
CHALFAN, Y [1 ]
GOLDBERG, I [1 ]
MATELES, RI [1 ]
机构
[1] HEBREW UNIV JERUSALEM,HADASSAH MED SCH,APPL MICROBIOL LAB,JERUSALEM 91000,ISRAEL
关键词
D O I
10.1111/j.1365-2621.1977.tb12642.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:939 / &
相关论文
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