HOW SAFE IS THE FOOD WE EAT

被引：6

作者：

DUPONT, HL

机构：

来源：

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION | 1992年 / 268卷 / 22期

关键词：

D O I：

10.1001/jama.268.22.3240

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：3240 / 3240

页数：1

共 6 条

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[2] A MULTISTATE OUTBREAK OF SALMONELLA-JAVIANA AND SALMONELLA-ORANIENBURG INFECTIONS DUE TO CONSUMPTION OF CONTAMINATED CHEESE [J].

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KORLATH, JA ;

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SCHELL, WL ;

MILLER, MR ;

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MACDONALD, KL ;

OSTERHOLM, MT .

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[3] AN INTERNATIONAL FOODBORNE OUTBREAK OF SHIGELLOSIS ASSOCIATED WITH A COMMERCIAL AIRLINE [J].

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WINSOR, DK ;

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MACDONALD, KL ;

OSTERHOLM, MT .

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[4] AN OUTBREAK OF A NEWLY RECOGNIZED CHRONIC DIARRHEA SYNDROME ASSOCIATED WITH RAW-MILK CONSUMPTION [J].

OSTERHOLM, MT ;

MACDONALD, KL ;

WHITE, KE ;

WELLS, JG ;

SPIKA, JS ;

POTTER, ME ;

FORFANG, JC ;

SORENSON, RM ;

MILLOY, PT ;

BLAKE, PA .

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[5]

WOOD LV, 1963, APPL ENVIRON MICROB, V46, P328

[6] CAMPYLOBACTER ENTERITIS OUTBREAKS ASSOCIATED WITH DRINKING RAW-MILK DURING YOUTH ACTIVITIES - A 10-YEAR REVIEW OF OUTBREAKS IN THE UNITED-STATES [J].

WOOD, RC ;

MACDONALD, KL ;

OSTERHOLM, MT .

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1992, 268 (22) :3228-3230

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