INVERTASE IN CULTURED DAUCUS-CAROTA CELLS

被引：43

作者：

UEDA, Y ^{[1
]}

ISHIYAMA, H ^{[1
]}

FUKUI, M ^{[1
]}

NISHI, A ^{[1
]}

机构：

[1] UNIV TOYAMA, FAC PHARM SCI, TOYAMA, JAPAN

来源：

PHYTOCHEMISTRY | 1974年 / 13卷 / 02期

关键词：

D O I：

10.1016/S0031-9422(00)91221-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：383 / 387

页数：5

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[2]

HATCH MD, 1963, PLANT PHYSIOL, V38, P344, DOI 10.1104/pp.38.3.348

[3] INSOLUBLE INVERTASE FROM GRAPES - AN ARTIFACT OF EXTRACTION [J].

HAWKER, JS .

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[4] INVERTASE AND SUGAR CONTENT DURING DIFFERENTIATION OF ROOTS OF PISUM-SATIVUM [J].

LYNE, RL ;

APREES, T .

PHYTOCHEMISTRY, 1971, 10 (11) :2593-&

[5] A REVISED MEDIUM FOR RAPID GROWTH AND BIO ASSAYS WITH TOBACCO TISSUE CULTURES [J].

MURASHIGE, T ;

SKOOG, F .

PHYSIOLOGIA PLANTARUM, 1962, 15 (03) :473-497

[6]

Nelson N, 1944, J BIOL CHEM, V153, P375

[7]

NISHI A, 1970, PLANT CELL PHYSIOL, V11, P757

[8]

RICARDO C P P, 1970, Phytochemistry (Oxford), V9, P239, DOI 10.1016/S0031-9422(00)85130-4

[9]

SOMOGYI M, 1952, J BIOL CHEM, V195, P19

[10]

TAKEBE I, 1968, PLANT CELL PHYSIOL, V9, P115

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