WHOLE PLANT AND GROUND EAR CORN SILAGES, THEIR ACID CONTENT, FEEDING VALUE AND DIGESTIBILITY

被引:28
作者
KLOSTERMAN, EW
JOHNSON, RR
SCOTT, HW
MOXON, AL
VANSTAVERN, J
机构
关键词
D O I
10.2527/jas1960.192522x
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:522 / 532
页数:11
相关论文
共 15 条
[1]   THE COMPARATIVE FEEDING VALUE OF HIGH MOISTURE CORN AND LOW MOISTURE CORN WITH DIFFERENT FEED ADDITIVES FOR FATTENING BEEF CATTLE [J].
BEESON, WM ;
PERRY, TW .
JOURNAL OF ANIMAL SCIENCE, 1958, 17 (02) :368-373
[2]  
BEESON WM, 1956, AH169 PURD U AGR EXP
[3]  
BEESON WM, 1957, AH204 PURD U AGR EXP
[4]  
BENTLEY OG, 1956, OHIO AGR EXP STAT RE, V774
[5]   SEPARATION OF ORGANIC ACIDS FROM PLANT TISSUES - CHROMATOGRAPHIC TECHNIQUE [J].
BULEN, WA ;
VARNER, JE ;
BURRELL, RC .
ANALYTICAL CHEMISTRY, 1952, 24 (01) :187-190
[6]  
COLOVOS NF, 1958, J DAIRY SCI, V41, P67
[7]  
Crampton EW, 1938, J NUTR, V15, P383
[8]  
CULBERTSON CC, 1957, AH222 IOW STAT COLL
[9]   SPECIAL DIETS FOR THE PRODUCTION OF LOW FAT MILK AND MORE EFFICIENT GAINS IN BODY WEIGHT [J].
ENSOR, WL ;
SHAW, JC ;
TELLECHEA, HF .
JOURNAL OF DAIRY SCIENCE, 1959, 42 (01) :189-191
[10]   FORMATION OF SHORT-CHAIN FATTY ACIDS FROM CELLULOSE, STARCH, AND METABOLIC INTERMEDIATES BY OVINE AND BOVINE RUMEN MICROORGANISMS [J].
HERSHBERGER, TV ;
BENTLEY, OG ;
CLINE, JH ;
TYZNIK, WJ .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1956, 4 (11) :952-956