学术探索
学术期刊
新闻热点
数据分析
智能评审

RETENTION OF 2-PROPANOL AT LOW CONCENTRATION BY FREEZE-DRYING CARBOHYDRATE SOLUTIONS

被引：18
作者：
FLINK, JM
LABUZA, TP
机构：
来源：
JOURNAL OF FOOD SCIENCE | 1972年 / 37卷 / 04期
关键词：
D O I：
10.1111/j.1365-2621.1972.tb02706.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：617 / &
相关论文
共 12 条
[1]  
[Anonymous], 1968, INGENIEUR
[2]  
Chandrasekaran S. K., 1971, Chemical Engineering Progress Symposium Series, V67, P122
[3]   EFFECTS OF PROCESS VARIABLES ON RETENTION OF VOLATILES IN FREEZE-DRYING [J].
FLINK, J ;
KAREL, M .
JOURNAL OF FOOD SCIENCE, 1970, 35 (04) :444-&
[4]   RETENTION OF ORGANIC VOLATILES IN FREEZE-DRIED SOLUTIONS OF CARBOHYDRATES [J].
FLINK, J ;
KAREL, M .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1970, 18 (02) :295-&
[5]  
FLINK JM, 1969, NOV AICHE M WASH DC
[6]  
FLINK JM, 1970, THESIS MASSACHUSETTS
[7]   SEPARATION OF GASEOUS MIXTURES USING POROUS POLYAROMATIC POLYMER BEADS [J].
HOLLIS, OL .
ANALYTICAL CHEMISTRY, 1966, 38 (02) :309-&
[8]  
King C. J., 1970, CRC Critical Reviews in Food Technology, V1, P379
[9]  
MENTING L. C., 1967, J FOOD SCI, V32, P87, DOI 10.1111/j.1365-2621.1967.tb01965.x
[10]   SELECTIVITY OF CARBOHYDRATE FILMS AS INFLUENCED BY THEIR MOISTURE CONTENT [J].
MENTING, LC ;
HOOGSTAD, B .
EXPERIENTIA, 1967, 23 (09) :738-&
12