VARIABILITY, COMBINING ABILITY, AND INTERRELATIONSHIPS OF ANTHER LENGTH, ANTHER EXTRUSION, GLUME TENACITY, AND SHATTERING IN SPRING WHEAT

被引：12

作者：

ATASHIRANG, G ^{[1
]}

LUCKEN, KA ^{[1
]}

机构：

[1] N DAKOTA STATE UNIV, AGR EXPT STN, FARGO, ND 58102 USA

来源：

CROP SCIENCE | 1978年 / 18卷 / 02期

关键词：

D O I：

10.2135/cropsci1978.0011183X001800020018x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：267 / 272

页数：6

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