EFFECTS OF CHITOSAN, PECTIC ACID, LYSOZYME, AND CHITINASE ON THE GROWTH OF SEVERAL PHYTOPATHOGENS

被引：286

作者：

HIRANO, S

NAGAO, N

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1989年 / 53卷 / 11期

关键词：

D O I：

10.1080/00021369.1989.10869777

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：3065 / 3066

页数：2

共 11 条

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[2]

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[3]

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[4]

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OHTAKARA, A .

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[6] CHARACTERIZATION OF THE SMALLEST CHITOSAN OLIGOMER THAT IS MAXIMALLY ANTIFUNGAL TO FUSARIUM-SOLANI AND ELICITS PISATIN FORMATION IN PISUM-SATIVUM [J].

KENDRA, DF ;

HADWIGER, LA .

EXPERIMENTAL MYCOLOGY, 1984, 8 (03) :276-281

[7]

KUROSAKI F, 1986, PLANT CELL PHYSIOL, V27, P1587

[8] PLANT CHITINASES ARE POTENT INHIBITORS OF FUNGAL GROWTH [J].

SCHLUMBAUM, A ;

MAUCH, F ;

VOGELI, U ;

BOLLER, T .

NATURE, 1986, 324 (6095) :365-367

[9]

Stossel P., 1984, Phytopathologische Zeitschrift, V111, P82

[10]

UCHIDA Y, 1988, FOOD CHEM, V2, P22

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