SOLID SUBSTRATE FERMENTATIONS

[1] SUBMERGED CULTURE OF FUNGAL AMYLASE [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1947, 39 (12): : 1615 - 1617

[2] AIDOO KE, 1979, THESIS U STRATHCLYDE

[3] ANTHONY WB, 1971, J ANIM SCI, V32, P799

[4] A NEW METHOD FOR ESTIMATION OF MYCELIAL WEIGHT IN KOJI [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1967, 31 (01): : 119 - &

[5] ARIMA K, 1964, GLOBAL IMPACT APPLIE

[6] STRUCTURES OF AFLATOXINS B AND G1 [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1965, 87 (04) : 882 - +

[7] Atkinson R. W., 1881, P ROY SOC, V32, P299

[8] BABEL F. J., 1953, ECON BOT, V7, P27, DOI 10.1007/BF02984987

[9] SOLID-SUBSTRATE FERMENTATION OF ALFALFA FOR ENHANCED PROTEIN RECOVERY [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1979, 21 (04) : 551 - 560

[10] Balanchura B., 1946, JOUR BACT, V51, P594

[1] SUBMERGED CULTURE OF FUNGAL AMYLASE [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1947, 39 (12): : 1615 - 1617

[2] AIDOO KE, 1979, THESIS U STRATHCLYDE

[3] ANTHONY WB, 1971, J ANIM SCI, V32, P799

[4] A NEW METHOD FOR ESTIMATION OF MYCELIAL WEIGHT IN KOJI [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1967, 31 (01): : 119 - &

[5] ARIMA K, 1964, GLOBAL IMPACT APPLIE

[6] STRUCTURES OF AFLATOXINS B AND G1 [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1965, 87 (04) : 882 - +

[7] Atkinson R. W., 1881, P ROY SOC, V32, P299

[8] BABEL F. J., 1953, ECON BOT, V7, P27, DOI 10.1007/BF02984987

[9] SOLID-SUBSTRATE FERMENTATION OF ALFALFA FOR ENHANCED PROTEIN RECOVERY [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1979, 21 (04) : 551 - 560

[10] Balanchura B., 1946, JOUR BACT, V51, P594