LIGHT-INDUCED DEGRADATION OF VITAMINS .2. KINETIC STUDIES ON ASCORBIC-ACID DECOMPOSITION IN SOLUTION

被引:24
作者
SATTAR, A
DEMAN, JM
ALEXANDER, JC
机构
[1] UNIV GUELPH,DEPT FOOD SCI,GUELPH N1G 2W1,ONTARIO,CANADA
[2] UNIV GUELPH,DEPT NUTR,GUELPH N1G 2W1,ONTARIO,CANADA
来源
CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES | 1977年 / 10卷 / 01期
关键词
D O I
10.1016/S0315-5463(77)73440-6
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:65 / 68
页数:4
相关论文
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