CHELATING, FILM-FORMING, AND COAGULATING ABILITY OF THE CHITOSAN-GLUCAN COMPLEX FROM ASPERGILLUS-NIGER INDUSTRIAL-WASTES

被引：102

作者：

MUZZARELLI, RAA

TANFANI, F

SCARPINI, G

机构：

来源：

关键词：

D O I：

10.1002/bit.260220412

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：885 / 896

页数：12

共 12 条

[1] INFLUENCE OF MANUFACTURING VARIABLES ON CHARACTERISTICS AND EFFECTIVENESS OF CHITOSAN PRODUCTS .1. CHEMICAL COMPOSITION, VISCOSITY, AND MOLECULAR-WEIGHT DISTRIBUTION OF CHITOSAN PRODUCTS
BOUGH, WA
SALTER, WL
WU, ACM
PERKINS, BE
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1978, 20 (12) : 1931 - 1943
[2] INFLUENCE OF MANGANESE ON ENZYME-SYNTHESIS AND CITRIC-ACID ACCUMULATION IN ASPERGILLUS-NIGER
KUBICEK, CP
ROHR, M
[J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY, 1977, 4 (03): : 167 - 175
[3] Muzzarelli R. A. A., 1977, CHITIN
[4] ISOLATION OF COBALT, NICKEL, AND COPPER FROM MANGANESE NODULES BY CHELATION CHROMATOGRAPHY ON CHITOSAN
MUZZARELLI, RAA
ROCCHETTI, R
MUZZARELLI, MG
[J]. SEPARATION SCIENCE AND TECHNOLOGY, 1978, 13 (02) : 153 - 163
[5] MUZZARELLI RAA, 1978, 1ST P INT C CHIT CHI
[6] MUZZARELLI RAA, 1977, BIOCH BIOPHYS RES CO, V89, P706
[7] MUZZARELLI RAA, 1978, Patent No. 62578
[8] SCHIERHOLT J, 1977, PROCESS BIOCHEM, V12, P20
[9] SMITH JS, 1976, FILAMENTOUS FUNGI, V1
[10] SMITH JS, FILAMENTOUS FUNGI, V2