RELATIONSHIP OF ALIMENTARY LIPAEMIA TO BLOOD COAGULABILITY

被引：155

作者：

FULLERTON, HW

DAVIE, WJA

ANASTASOPOULOS, G

机构：

来源：

BMJ-BRITISH MEDICAL JOURNAL | 1953年 / 2卷 / 4830期

关键词：

D O I：

10.1136/bmj.2.4830.250

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：250 / 253

页数：4

共 38 条

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