CHAIN-LENGTH DISTRIBUTION OF STARCH HYDROLYZATE AFTER ALPHA OR BETA-AMYLASE ACTION

被引：12

作者：

HENRIKSNAS, H ^{[1
]}

LOVGREN, T ^{[1
]}

机构：

[1] ABO AKAD,DEPT BIOCHEM & PHARM,PORTHANSGATAN 3,SF-20500 ABO 50,FINLAND

来源：

BIOTECHNOLOGY AND BIOENGINEERING | 1978年 / 20卷 / 08期

关键词：

D O I：

10.1002/bit.260200816

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：1303 / 1307

页数：5

共 10 条

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FRENCH, D .

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[8] MULTIPLE ATTACK AND POLARITY OF ACTION OF PORCINE PANCREATIC ALPHA-AMYLASE [J].

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ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1970, 138 (02) :662-&

[9]

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[10] DETERMINATION OF STARCH AND CELLULOSE WITH ANTHRONE [J].

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