THE COLORIMETRIC DETERMINATION OF GLUCOSE

[1] Folin O, 1920, J BIOL CHEM, V41, P367

[2] Harding VJ, 1933, J BIOL CHEM, V101, P487

[3] A method for the estimation of "true" sugar in 0.05 ml. of blood [J]. BIOCHEMICAL JOURNAL, 1939, 33 : 920 - 923

[4] KING EJ, 1947, MICROANALYSIS MED BI

[5] KING EJ, 1936, NATURE, V137, P872

[6] Nelson N, 1944, J BIOL CHEM, V153, P375

[7] POLIS BD, 1946, ARCH BIOCHEM, V11, P229

[8] SOMOGYI M, 1945, J BIOL CHEM, V160, P61

[1] Folin O, 1920, J BIOL CHEM, V41, P367

[2] Harding VJ, 1933, J BIOL CHEM, V101, P487

[3] A method for the estimation of "true" sugar in 0.05 ml. of blood [J]. BIOCHEMICAL JOURNAL, 1939, 33 : 920 - 923

[4] KING EJ, 1947, MICROANALYSIS MED BI

[5] KING EJ, 1936, NATURE, V137, P872

[6] Nelson N, 1944, J BIOL CHEM, V153, P375

[7] POLIS BD, 1946, ARCH BIOCHEM, V11, P229

[8] SOMOGYI M, 1945, J BIOL CHEM, V160, P61