ON THE THERMAL DISSOCIATION OF ORGANIC COMPOUNDS .11. THE EFFECTS OF THE SUBSTITUENTS ON THE THERMAL DISSOCIATION OF URETHANS IN AMINE SOLVENT

被引：66

作者：

MUKAIYAMA, T

IWANAMI, M

机构：

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1957年 / 79卷 / 01期

关键词：

D O I：

10.1021/ja01558a019

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

收藏

页码：73 / 76

页数：4

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[5] ON THE THERMAL DISSOCIATION OF ORGANIC COMPOUNDS .10. THE EFFECTS OF THE SOLVENTS (AMINES AND FATTY ACIDS) ON THE THERMAL DISSOCIATION OF URETHANS
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