VISCOSITY CHANGES IN CONCENTRATED SKIM-MILK TREATED WITH ALKALI, UREA AND CALCIUM-COMPLEXING AGENTS .2. THE INFLUENCE OF CONCENTRATION, TEMPERATURE AND RATE OF SHEAR

被引：3

作者：

BEEBY, R

LEE, JW

机构：

来源：

JOURNAL OF DAIRY RESEARCH | 1959年 / 26卷 / 03期

关键词：

D O I：

10.1017/S0022029900009997

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

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页码：258 / 264

页数：7

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BURTON, H .

JOURNAL OF DAIRY RESEARCH, 1956, 23 (01) :92-104

[3]

HIGGINS H. G., 1951, Australian Journal of Applied Science, V2, P368