MOLECULAR-WEIGHT CUTOFFS OF ULTRAFILTRATION MEMBRANES AND THE QUALITY AND STABILITY OF APPLE JUICE

被引:39
作者
PADILLA, OI
MCLELLAN, MR
机构
关键词
D O I
10.1111/j.1365-2621.1989.tb05966.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:1250 / 1254
页数:5
相关论文
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