ON MOLECULAR STRUCTURE OF STARCH GRANULES

被引：11

作者：

FREYWYSSLING, A

机构：

来源：

AMERICAN JOURNAL OF BOTANY | 1969年 / 56卷 / 07期

关键词：

D O I：

10.2307/2440589

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：696 / +

页数：1

共 35 条

[1]

ASPINALL GO, 1962, J I BREWING, V68, P167

[2] Amylose and amylopectin content of starches determined by their iodine complex formation [J].

Bates, FL ;

French, D ;

Rundle, RE .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1943, 65 :142-148

[3] SUBMICROSCOPIC DEVELOPMENT AND STRUCTURE OF STARCH GRANULES IN CEREAL ENDOSPERMS [J].

BUTTROSE, MS .

JOURNAL OF ULTRASTRUCTURE RESEARCH, 1960, 4 (3-4) :231-257

[4] INFLUECNE OF ENVIRONMENT ON SHELL STRUCTURE OF STARCH GRANULES [J].

BUTTROSE, MS .

JOURNAL OF CELL BIOLOGY, 1962, 14 (02) :159-&

[5]

BUTTROSE MS, 1960, THESIS ETH ZURICH

[6]

BUTTROSE MS, 1963, STARKE, V15, P85

[7] The starch molecule [J].

Caesar, GV ;

Cushing, ML .

JOURNAL OF PHYSICAL CHEMISTRY, 1941, 45 (05) :776-790

[8] PROPOSED MOLECULAR STRUCTURE FOR STRAIGHT AND BRANCHED POLYMERS OF GLUCOSE [J].

FREDRICK, JF .

PHYSIOLOGIA PLANTARUM, 1955, 8 (02) :288-290

[9] New aspects of starch. [J].

Freudenberg, K ;

Schaaf, R ;

Dumpert, G ;

Ploetz, T .

NATURWISSENSCHAFTEN, 1939, 27 :850-853

[10] About the delicate structure of the cell walls [J].

Frey-Wyssling, A .

NATURWISSENSCHAFTEN, 1940, 28 :385-394

← 1 2 3 4 →