LARGE-SCALE PREPARATION OF (R)-1,2-PROPANEDIOL THROUGH BAKER YEAST-MEDIATED BIOREDUCTION

被引:24
作者
KOMETANI, T
YOSHII, H
TAKEUCHI, Y
MATSUNO, R
机构
[1] TOYAMA MED & PHARMACEUT UNIV,FAC PHARMACEUT SCI,TOYAMA 93001,JAPAN
[2] KYOTO UNIV,FAC AGR,DEPT FOOD SCI & TECHNOL,KYOTO 606,JAPAN
来源
JOURNAL OF FERMENTATION AND BIOENGINEERING | 1993年 / 76卷 / 05期
关键词
D O I
10.1016/0922-338X(93)90036-8
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
A procedure for the preparation of (R)-1,2-propanediol on a large scale by baker's yeast-mediated bioreduction of acetol using ethanol as an energy source is reported. The bioreduction, catalyzed by NADH-dependent oxidoreductase, was effectively performed using a bubble-column reactor with fed-batch operation. When the reactor with 10 l of medium was bubbled at an aeration rate of 3 l/min, the final reaction medium contained 4 %(w/w) (R)-1,2-propanediol with >98% enantiomeric excess.
引用
收藏
页码:414 / 415
页数:2
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