BENEFICIAL EFFECT OF WHEAT-GERM ON CIRCULATING LIPOPROTEINS AND TISSUE-LIPIDS IN RATS FED A HIGH-FAT, CHOLESTEROL-CONTAINING DIET

被引：28

作者：

LAIRON, D ^{[1
]}

LACOMBE, C ^{[1
]}

BOREL, P ^{[1
]}

CORRAZE, G ^{[1
]}

NIBBELINK, M ^{[1
]}

CHAUTAN, M ^{[1
]}

CHANUSSOT, F ^{[1
]}

LAFONT, H ^{[1
]}

机构：

[1] UNIV TOULOUSE 3, INST PHYSIOL, CNRS, UNITE 644, F-31400 TOULOUSE, FRANCE

来源：

JOURNAL OF NUTRITION | 1987年 / 117卷 / 05期

关键词：

D O I：

10.1093/jn/117.5.838

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：838 / 845

页数：8

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