THE NON-VOLATILE ORGANIC ACIDS OF GRASS

[1] BRADFIELD AE, 1950, COMMUNICATION

[2] THE ORGANIC ACIDS OF GRASS EXTRACTS [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1954, 5 (04) : 200 - 205

[3] DAVIS BD, 1952, 2ND INT C BIOCH S

[4] FEIGL F, 1947, QUANTITATIVE ANAL SP, P407

[5] QUANTITATIVE ANALYSIS OF MIXTURES OF SUGARS BY THE METHOD OF PARTITION CHROMATOGRAPHY .2. THE SEPARATION AND DETERMINATION OF METHYLATED ALDOSES [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1949, (APR): : 928 - 933

[6] THE ISOLATION OF CHLOROGENIC ACID FROM THE APPLE FRUIT [J]. BIOCHEMICAL JOURNAL, 1953, 53 (03) : 337 - 340

[7] THE ISOLATION OF L-QUINIC ACID FROM THE APPLE FRUIT [J]. JOURNAL OF EXPERIMENTAL BOTANY, 1951, 2 (06) : 298 - 315

[8] AN ACTION OF STRONGLY BASIC ANION-EXCHANGE RESINS AND SOLUTIONS CONTAINING SUGARS [J]. NATURE, 1953, 171 (4353) : 610 - 611

[9] HULME AC, 1936, BIOCHEM J, V30, P1937

[10] THE DETERMINATION AND ISOLATION OF THE ORGANIC ACIDS IN FRUIT [J]. BIOCHEMICAL JOURNAL, 1946, 40 (5-6) : 688 - 695

[1] BRADFIELD AE, 1950, COMMUNICATION

[2] THE ORGANIC ACIDS OF GRASS EXTRACTS [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1954, 5 (04) : 200 - 205

[3] DAVIS BD, 1952, 2ND INT C BIOCH S

[4] FEIGL F, 1947, QUANTITATIVE ANAL SP, P407

[5] QUANTITATIVE ANALYSIS OF MIXTURES OF SUGARS BY THE METHOD OF PARTITION CHROMATOGRAPHY .2. THE SEPARATION AND DETERMINATION OF METHYLATED ALDOSES [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1949, (APR): : 928 - 933

[6] THE ISOLATION OF CHLOROGENIC ACID FROM THE APPLE FRUIT [J]. BIOCHEMICAL JOURNAL, 1953, 53 (03) : 337 - 340

[7] THE ISOLATION OF L-QUINIC ACID FROM THE APPLE FRUIT [J]. JOURNAL OF EXPERIMENTAL BOTANY, 1951, 2 (06) : 298 - 315

[8] AN ACTION OF STRONGLY BASIC ANION-EXCHANGE RESINS AND SOLUTIONS CONTAINING SUGARS [J]. NATURE, 1953, 171 (4353) : 610 - 611

[9] HULME AC, 1936, BIOCHEM J, V30, P1937

[10] THE DETERMINATION AND ISOLATION OF THE ORGANIC ACIDS IN FRUIT [J]. BIOCHEMICAL JOURNAL, 1946, 40 (5-6) : 688 - 695