学术探索
学术期刊
新闻热点
数据分析
智能评审
立即登录
PRODUCTION OF CARBONYL COMPOUNDS AND SULFUR COMPOUNDS ON IRRADIATION OF AMINO ACIDS
被引:25
作者
:
DURAN, L
论文数:
0
引用数:
0
h-index:
0
DURAN, L
TAPPEL, AL
论文数:
0
引用数:
0
h-index:
0
TAPPEL, AL
机构
:
来源
:
RADIATION RESEARCH
|
1958年
/ 9卷
/ 05期
关键词
:
D O I
:
10.2307/3570670
中图分类号
:
Q [生物科学];
学科分类号
:
07 ;
0710 ;
09 ;
摘要
:
引用
收藏
页码:498 / 501
页数:4
相关论文
共 15 条
[1]
STUDIES ON THE MECHANISM OF ACTION OF IONIZING RADIATIONS .13. THE EFFECT OF X-IRRADIATION ON SOME PHYSICO-CHEMICAL PROPERTIES OF AMINO ACIDS AND PROTEINS
[J].
BARRON, ESG
论文数:
0
引用数:
0
h-index:
0
BARRON, ESG
;
AMBROSE, J
论文数:
0
引用数:
0
h-index:
0
AMBROSE, J
;
JOHNSON, P
论文数:
0
引用数:
0
h-index:
0
JOHNSON, P
.
RADIATION RESEARCH,
1955,
2
(02)
:145
-158
[2]
IRRADIATION EFFECTS IN MEAT - PRODUCTION OF CARBONYL COMPOUNDS DURING IRRADIATION OF MEAT AND MEAT FATS
[J].
BATZER, OF
论文数:
0
引用数:
0
h-index:
0
BATZER, OF
;
SRIBNEY, M
论文数:
0
引用数:
0
h-index:
0
SRIBNEY, M
;
DOTY, DM
论文数:
0
引用数:
0
h-index:
0
DOTY, DM
;
SCHWEIGERT, BS
论文数:
0
引用数:
0
h-index:
0
SCHWEIGERT, BS
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1957,
5
(09)
:700
-703
[3]
NATURE OF UNDESIRABLE ODORS FORMED BY GAMMA IRRADIATION OF BEEF
[J].
BATZER, OF
论文数:
0
引用数:
0
h-index:
0
BATZER, OF
;
DOTY, DM
论文数:
0
引用数:
0
h-index:
0
DOTY, DM
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1955,
3
(01)
:64
-67
[4]
BELLAMY WD, 1954, NUCLEONICS, V12, P54
[5]
THE LIBERATION OF HYDROGEN SULPHIDE BY X-RADIATION FROM CYSTEINE AND GLUTATHIONE
[J].
DALE, WM
论文数:
0
引用数:
0
h-index:
0
DALE, WM
;
DAVIES, JV
论文数:
0
引用数:
0
h-index:
0
DAVIES, JV
.
BIOCHEMICAL JOURNAL,
1951,
48
(02)
:129
-132
[6]
FORMATION OF ALPHA-KETO ACIDS FROM ALPHA-AMINO ACIDS BY THE ACTION OF FREE RADICALS IN AQUEOUS SOLUTION
[J].
JOHNSON, GRA
论文数:
0
引用数:
0
h-index:
0
JOHNSON, GRA
;
SCHOLES, G
论文数:
0
引用数:
0
h-index:
0
SCHOLES, G
;
WEISS, J
论文数:
0
引用数:
0
h-index:
0
WEISS, J
.
SCIENCE,
1951,
114
(2964)
:412
-413
[7]
RADIOCHEMICAL DEGRADATION OF DL-METHIONINE
[J].
KOLOUSEK, J
论文数:
0
引用数:
0
h-index:
0
KOLOUSEK, J
;
LIEBSTER, J
论文数:
0
引用数:
0
h-index:
0
LIEBSTER, J
;
BABICKY, A
论文数:
0
引用数:
0
h-index:
0
BABICKY, A
.
NATURE,
1957,
179
(4558)
:521
-523
[8]
COLORIMETRIC METHOD FOR DETERMINATION OF TRACES OF CARBONYL COMPOUNDS
[J].
LAPPIN, GR
论文数:
0
引用数:
0
h-index:
0
LAPPIN, GR
;
CLARK, LC
论文数:
0
引用数:
0
h-index:
0
CLARK, LC
.
ANALYTICAL CHEMISTRY,
1951,
23
(03)
:541
-542
[9]
SULFIDES RELEASED FROM GAMMA-IRRADIATED MEAT AS ESTIMATED BY CONDENSATION WITH N,N-DIMETHYL-PARA-PHENYLENEDIAMINE
[J].
MARBACH, EP
论文数:
0
引用数:
0
h-index:
0
MARBACH, EP
;
DOTY, DM
论文数:
0
引用数:
0
h-index:
0
DOTY, DM
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1956,
4
(10)
:881
-884
[10]
THE EFFECT OF IONIZING RADIATION ON AMINO ACIDS .3. THE EFFECT OF ELECTRON IRRADIATION ON AQUEOUS SOLUTIONS OF GLYCINE
[J].
MAXWELL, CR
论文数:
0
引用数:
0
h-index:
0
MAXWELL, CR
;
PETERSON, DC
论文数:
0
引用数:
0
h-index:
0
PETERSON, DC
;
WHITE, WC
论文数:
0
引用数:
0
h-index:
0
WHITE, WC
.
RADIATION RESEARCH,
1955,
2
(05)
:431
-438
←
1
2
→
共 15 条
[1]
STUDIES ON THE MECHANISM OF ACTION OF IONIZING RADIATIONS .13. THE EFFECT OF X-IRRADIATION ON SOME PHYSICO-CHEMICAL PROPERTIES OF AMINO ACIDS AND PROTEINS
[J].
BARRON, ESG
论文数:
0
引用数:
0
h-index:
0
BARRON, ESG
;
AMBROSE, J
论文数:
0
引用数:
0
h-index:
0
AMBROSE, J
;
JOHNSON, P
论文数:
0
引用数:
0
h-index:
0
JOHNSON, P
.
RADIATION RESEARCH,
1955,
2
(02)
:145
-158
[2]
IRRADIATION EFFECTS IN MEAT - PRODUCTION OF CARBONYL COMPOUNDS DURING IRRADIATION OF MEAT AND MEAT FATS
[J].
BATZER, OF
论文数:
0
引用数:
0
h-index:
0
BATZER, OF
;
SRIBNEY, M
论文数:
0
引用数:
0
h-index:
0
SRIBNEY, M
;
DOTY, DM
论文数:
0
引用数:
0
h-index:
0
DOTY, DM
;
SCHWEIGERT, BS
论文数:
0
引用数:
0
h-index:
0
SCHWEIGERT, BS
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1957,
5
(09)
:700
-703
[3]
NATURE OF UNDESIRABLE ODORS FORMED BY GAMMA IRRADIATION OF BEEF
[J].
BATZER, OF
论文数:
0
引用数:
0
h-index:
0
BATZER, OF
;
DOTY, DM
论文数:
0
引用数:
0
h-index:
0
DOTY, DM
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1955,
3
(01)
:64
-67
[4]
BELLAMY WD, 1954, NUCLEONICS, V12, P54
[5]
THE LIBERATION OF HYDROGEN SULPHIDE BY X-RADIATION FROM CYSTEINE AND GLUTATHIONE
[J].
DALE, WM
论文数:
0
引用数:
0
h-index:
0
DALE, WM
;
DAVIES, JV
论文数:
0
引用数:
0
h-index:
0
DAVIES, JV
.
BIOCHEMICAL JOURNAL,
1951,
48
(02)
:129
-132
[6]
FORMATION OF ALPHA-KETO ACIDS FROM ALPHA-AMINO ACIDS BY THE ACTION OF FREE RADICALS IN AQUEOUS SOLUTION
[J].
JOHNSON, GRA
论文数:
0
引用数:
0
h-index:
0
JOHNSON, GRA
;
SCHOLES, G
论文数:
0
引用数:
0
h-index:
0
SCHOLES, G
;
WEISS, J
论文数:
0
引用数:
0
h-index:
0
WEISS, J
.
SCIENCE,
1951,
114
(2964)
:412
-413
[7]
RADIOCHEMICAL DEGRADATION OF DL-METHIONINE
[J].
KOLOUSEK, J
论文数:
0
引用数:
0
h-index:
0
KOLOUSEK, J
;
LIEBSTER, J
论文数:
0
引用数:
0
h-index:
0
LIEBSTER, J
;
BABICKY, A
论文数:
0
引用数:
0
h-index:
0
BABICKY, A
.
NATURE,
1957,
179
(4558)
:521
-523
[8]
COLORIMETRIC METHOD FOR DETERMINATION OF TRACES OF CARBONYL COMPOUNDS
[J].
LAPPIN, GR
论文数:
0
引用数:
0
h-index:
0
LAPPIN, GR
;
CLARK, LC
论文数:
0
引用数:
0
h-index:
0
CLARK, LC
.
ANALYTICAL CHEMISTRY,
1951,
23
(03)
:541
-542
[9]
SULFIDES RELEASED FROM GAMMA-IRRADIATED MEAT AS ESTIMATED BY CONDENSATION WITH N,N-DIMETHYL-PARA-PHENYLENEDIAMINE
[J].
MARBACH, EP
论文数:
0
引用数:
0
h-index:
0
MARBACH, EP
;
DOTY, DM
论文数:
0
引用数:
0
h-index:
0
DOTY, DM
.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1956,
4
(10)
:881
-884
[10]
THE EFFECT OF IONIZING RADIATION ON AMINO ACIDS .3. THE EFFECT OF ELECTRON IRRADIATION ON AQUEOUS SOLUTIONS OF GLYCINE
[J].
MAXWELL, CR
论文数:
0
引用数:
0
h-index:
0
MAXWELL, CR
;
PETERSON, DC
论文数:
0
引用数:
0
h-index:
0
PETERSON, DC
;
WHITE, WC
论文数:
0
引用数:
0
h-index:
0
WHITE, WC
.
RADIATION RESEARCH,
1955,
2
(05)
:431
-438
←
1
2
→