INFLUENCE OF DIETARY FAT ON FATTY ACID COMPOSITION OF LIVER, CARCASS, AND MILK OF RATS

被引：23

作者：

BEARE, JL

机构：

来源：

CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY | 1961年 / 39卷 / 12期

关键词：

D O I：

10.1139/o61-206

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1855 / &

共 24 条

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[2] BEARE JL, 1957, CAN J BIOCHEM PHYS, V35, P1225
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BEARE, JL
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[4] EFFECT OF RAPESEED OIL ON REPRODUCTION AND ON COMPOSITION OF RAT MILK FAT
BEARE, JL
CAMPBELL, JA
GREGORY, ERW
SMITH, DM
[J]. CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY, 1961, 39 (02): : 195 - &
[5] BEARE JL, 1959, CAN J BIOCHEM PHYS, V37, P613
[6] BEARE JL, 1961, J AGR FOOD CHEM
[7] Bligh E.G., 1959, CAN J BIOCHEM PHYSIO, V37, P912
[8] Deposition of fat in the liver and carcass of the rat on diets high in fat and low in lipotropic factors
Channon, HJ
Jenkins, GN
Smith, JAB
[J]. BIOCHEMICAL JOURNAL, 1937, 31 : 41 - 53
[9] THE NORMAL C-17 FATTY ACIDS OF MUSK-OX FAT
CHISHOLM, MJ
HOPKINS, CY
[J]. CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1957, 35 (12): : 1434 - 1437
[10] THE OCCURRENCE OF NORMAL-PENTADECANOIC ACID IN HYDROGENATED MUTTON FAT
HANSEN, RP
SHORLAND, FB
COOKE, NJ
[J]. BIOCHEMICAL JOURNAL, 1954, 58 (04) : 516 - 518