The molecular constitution of starch and the mechanism of its formation

被引:9
作者
Hassid, WZ [1 ]
机构
[1] Univ Calif, Coll Agr, Div Plant Nutr, Berkeley, CA USA
关键词
D O I
10.1086/394680
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
引用
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页码:311 / 330
页数:20
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