STUDIES ON UTILIZATION OF FERMENTATION AND RESPIRATION ENERGY TO BIOSYNTHETIC PROCESSES .2. FERMENTATIVE PHOSPHORYLATION OF GALACTOSE BY YEAST

被引：5

作者：

KARIYA, Y

OHWADA, Y

KIMURA, A

TOCHIKURA, T

机构：

[1] KYOTO UNIV,FOOD SCI RES INST,UJI,KYOTO 611,JAPAN

[2] KYOTO UNIV,FAC AGR,DEPT FOOD SCI & TECHNOL,KYOTO 606,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1979年 / 43卷 / 07期

关键词：

D O I：

10.1080/00021369.1979.10863662

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1493 / 1498

页数：6

共 21 条

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[9]

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[10]

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