THE ROLE OF FAT IN THE DIET OF RATS .8. INFLUENCE ON GROWTH OF SHORTENING PRODUCTS, EMULSIFIER PT 006 AND POLYMERIZED LINSEED OIL

被引:5
作者
AAESJORGENSEN, E
FUNCH, JP
ENGEL, PF
DAM, H
机构
关键词
D O I
10.1079/BJN19560008
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页码:32 / 39
页数:8
相关论文
共 9 条
[1]   THE ROLE OF FAT IN THE DIET OF RATS .7. THE INFLUENCE ON GROWTH OF DIETS SUPPLEMENTED WITH RAW SKIM MILK, LINOLEIC ACID OR BOTH - AND OF RAW CASEIN COMPARED WITH ALCOHOL-EXTRACTED CASEIN [J].
AAESJORGENSEN, E ;
ENGEL, PF ;
FUNCH, JP ;
DAM, H .
BRITISH JOURNAL OF NUTRITION, 1955, 9 (01) :42-&
[2]  
AAESJORGENSEN E, 1953, 19 INT PHYS C MONTR, P146
[3]  
AAESJORGENSEN E, 1954, ROLE FAT DIET RATS, V6
[4]  
Borland VG, 1931, ARCH PATHOL, V11, P687
[5]  
Burr GO, 1930, J BIOL CHEM, V86, P0587
[6]  
Burr GO, 1929, J BIOL CHEM, V82, P345
[7]  
CRAMPTON E W, 1951, J Nutr, V44, P177
[8]   STUDIES TO DETERMINE THE NATURE OF THE DAMAGE TO THE NUTRITIVE VALUE OF SOME VEGETABLE OILS FROM HEAT TREATMENT .3. THE SEGREGATION OF TOXIC AND NON-TOXIC MATERIAL FROM THE ESTERS OF HEAT-POLYMERIZED LINSEED OIL BY DISTILLATION AND BY UREA ADDUCT FORMATION [J].
CRAMPTON, EW ;
COMMON, RH ;
FARMER, FA ;
WELLS, AF ;
CRAWFORD, D .
JOURNAL OF NUTRITION, 1953, 49 (02) :333-346
[9]  
STILLMAN RC, 1949, J AM OIL CHEM SOC, V26, P399