USE OF LIMONOATE DEHYDROGENASE OF ARTHROBACTER-GLOBIFORMIS FOR PREVENTION OR REMOVAL OF LIMONIN BITTERNESS IN CITRUS PRODUCTS

被引：19

作者：

HASEGAWA, S ^{[1
]}

BREWSTER, LC ^{[1
]}

MAIER, VP ^{[1
]}

机构：

[1] USDA,WESTERN REG,A R S,FRUIT & VEGETABLE CHEM LAB,PASADENA,CA 91106

来源：

JOURNAL OF FOOD SCIENCE | 1973年 / 38卷 / 07期

关键词：

D O I：

10.1111/j.1365-2621.1973.tb07225.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1153 / 1155

页数：3

共 9 条

[1]

GUADAGNI DG, IN PRESS

[2] LIMONOATE DEHYDROGENASE FROM ARTHROBACTER-GLOBIFORMIS [J].

HASEGAWA, S ;

KING, AD ;

BENNETT, RD ;

MAIER, VP .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1972, 20 (05) :1031-&

[3]

HASEGAWA S, 1881, Patent No. 250764

[4]

HIGBY RH, 1938, AM CHEM SOC, V60, P3013

[5] ETHYLENE-ACCELERATED LIMONOID METABOLISM IN CITRUS FRUITS - PROCESS FOR REDUCING JUICE BITTERNESS [J].

MAIER, VP ;

BREWSTER, LC ;

HSU, AC .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1973, 21 (03) :490-495

[6] LIMONIN MONOLACTONE NONBITTER PRECURSOR RESPONSIBLE FOR DELAYED BITTERNESS IN CERTAIN CITRUS JUICES [J].

MAIER, VP ;

BEVERLY, GD .

JOURNAL OF FOOD SCIENCE, 1968, 33 (05) :488-&

[7] LIMONIN D-RING-LACTONE HYDROLASE . A NEW ENZYME FROM CITRUS SEEDS [J].

MAIER, VP ;

HASEGAWA, S ;

HERA, E .

PHYTOCHEMISTRY, 1969, 8 (02) :405-&

[8] SPECIFIC THIN-LAYER CHROMATOGRAPHY ASSAY OF LIMONIN, A CITRUS BITTER PRINCIPLE [J].

MAIER, VP ;

GRANT, ER .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1970, 18 (02) :250-&

[9] LIMONOIC ACID A-RING LACTONE A NEW LIMONIN DERIVATIVE IN CITRUS [J].

MAIER, VP ;

MARGILETH, DA .

PHYTOCHEMISTRY, 1969, 8 (01) :243-+

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