学术探索
学术期刊
新闻热点
数据分析
智能评审
立即登录
STUDIES ON VARIANTS OF BACILLUS-STEAROTHERMOPHILUS STRAIN NCA 1518
被引:10
作者
:
HUMBERT, RD
论文数:
0
引用数:
0
h-index:
0
HUMBERT, RD
DEGUZMAN, AN
论文数:
0
引用数:
0
h-index:
0
DEGUZMAN, AN
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
机构
:
来源
:
APPLIED MICROBIOLOGY
|
1972年
/ 23卷
/ 04期
关键词
:
D O I
:
10.1128/AEM.23.4.693-698.1972
中图分类号
:
Q81 [生物工程学(生物技术)];
Q93 [微生物学];
学科分类号
:
071005 ;
0836 ;
090102 ;
100705 ;
摘要
:
引用
收藏
页码:693 / &
相关论文
共 16 条
[1]
The thermal death point in relation to time of typical thermophilic organisms
Bigelow, WD
论文数:
0
引用数:
0
h-index:
0
机构:
Natl Conners Assoc, Res Lab, Washington, DC USA
Natl Conners Assoc, Res Lab, Washington, DC USA
Bigelow, WD
Esty, JR
论文数:
0
引用数:
0
h-index:
0
机构:
Natl Conners Assoc, Res Lab, Washington, DC USA
Natl Conners Assoc, Res Lab, Washington, DC USA
Esty, JR
[J].
JOURNAL OF INFECTIOUS DISEASES,
1920,
27
: 602
-
617
[2]
Braun W., 1965, BACTERIAL GENETICS
[3]
Heat resistance studies I A new method for the determination of heat resistance let of bacterial spores
Esty, JR
论文数:
0
引用数:
0
h-index:
0
Esty, JR
Williams, CC
论文数:
0
引用数:
0
h-index:
0
Williams, CC
[J].
JOURNAL OF INFECTIOUS DISEASES,
1924,
34
: 516
-
528
[4]
EFFECT OF HEAT ON SPORES OF ROUGH AND SMOOTH VARIANTS OF BACILLUS STEAROTHERMOPHILUS
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
APPLIED MICROBIOLOGY,
1963,
11
(02)
: 100
-
&
[5]
FIELDS ML, 1962, 807 MISS U AGR EXP S
[6]
HEAT ACTIVATION AND HEAT-INDUCED DORMANCY OF BACILLUS STEAROTHERMOPHILUS SPORES
FINLEY, N
论文数:
0
引用数:
0
h-index:
0
FINLEY, N
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
APPLIED MICROBIOLOGY,
1962,
10
(03)
: 231
-
&
[7]
FACTORS AFFECTING GROWTH AND INTERACTION OF ROUGH AND SMOOTH VARIANTS OF BACILLUS STEAROTHERMOPHILUS .2. MEDIA AND PH
HILL, WH
论文数:
0
引用数:
0
h-index:
0
HILL, WH
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
JOURNAL OF FOOD SCIENCE,
1967,
32
(04)
: 463
-
&
[8]
FACTORS AFFECTING GROWTH AND INTERACTION OF ROUGH AND SMOOTH VARIANTS OF BACILLUS STEAROTHERMOPHILUS .1. OXYGEN TENSION AND TEMPERATURE
HILL, WM
论文数:
0
引用数:
0
h-index:
0
HILL, WM
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
JOURNAL OF FOOD SCIENCE,
1967,
32
(04)
: 458
-
&
[9]
THE BACTERICIDAL ACTION OF SUBTILIN ON BACILLUS-STEAROTHERMOPHILUS
MICHENER, HD
论文数:
0
引用数:
0
h-index:
0
MICHENER, HD
[J].
APPLIED MICROBIOLOGY,
1953,
1
(05)
: 215
-
217
[10]
THE NUTRITIONAL REQUIREMENTS FOR GERMINATION AND OUT-GROWTH OF SPORES AND VEGETATIVE CELL GROWTH OF SOME AEROBIC SPORE FORMING BACTERIA
OBRIEN, RT
论文数:
0
引用数:
0
h-index:
0
OBRIEN, RT
CAMPBELL, LL
论文数:
0
引用数:
0
h-index:
0
CAMPBELL, LL
[J].
JOURNAL OF BACTERIOLOGY,
1957,
73
(04)
: 522
-
525
←
1
2
→
共 16 条
[1]
The thermal death point in relation to time of typical thermophilic organisms
Bigelow, WD
论文数:
0
引用数:
0
h-index:
0
机构:
Natl Conners Assoc, Res Lab, Washington, DC USA
Natl Conners Assoc, Res Lab, Washington, DC USA
Bigelow, WD
Esty, JR
论文数:
0
引用数:
0
h-index:
0
机构:
Natl Conners Assoc, Res Lab, Washington, DC USA
Natl Conners Assoc, Res Lab, Washington, DC USA
Esty, JR
[J].
JOURNAL OF INFECTIOUS DISEASES,
1920,
27
: 602
-
617
[2]
Braun W., 1965, BACTERIAL GENETICS
[3]
Heat resistance studies I A new method for the determination of heat resistance let of bacterial spores
Esty, JR
论文数:
0
引用数:
0
h-index:
0
Esty, JR
Williams, CC
论文数:
0
引用数:
0
h-index:
0
Williams, CC
[J].
JOURNAL OF INFECTIOUS DISEASES,
1924,
34
: 516
-
528
[4]
EFFECT OF HEAT ON SPORES OF ROUGH AND SMOOTH VARIANTS OF BACILLUS STEAROTHERMOPHILUS
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
APPLIED MICROBIOLOGY,
1963,
11
(02)
: 100
-
&
[5]
FIELDS ML, 1962, 807 MISS U AGR EXP S
[6]
HEAT ACTIVATION AND HEAT-INDUCED DORMANCY OF BACILLUS STEAROTHERMOPHILUS SPORES
FINLEY, N
论文数:
0
引用数:
0
h-index:
0
FINLEY, N
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
APPLIED MICROBIOLOGY,
1962,
10
(03)
: 231
-
&
[7]
FACTORS AFFECTING GROWTH AND INTERACTION OF ROUGH AND SMOOTH VARIANTS OF BACILLUS STEAROTHERMOPHILUS .2. MEDIA AND PH
HILL, WH
论文数:
0
引用数:
0
h-index:
0
HILL, WH
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
JOURNAL OF FOOD SCIENCE,
1967,
32
(04)
: 463
-
&
[8]
FACTORS AFFECTING GROWTH AND INTERACTION OF ROUGH AND SMOOTH VARIANTS OF BACILLUS STEAROTHERMOPHILUS .1. OXYGEN TENSION AND TEMPERATURE
HILL, WM
论文数:
0
引用数:
0
h-index:
0
HILL, WM
FIELDS, ML
论文数:
0
引用数:
0
h-index:
0
FIELDS, ML
[J].
JOURNAL OF FOOD SCIENCE,
1967,
32
(04)
: 458
-
&
[9]
THE BACTERICIDAL ACTION OF SUBTILIN ON BACILLUS-STEAROTHERMOPHILUS
MICHENER, HD
论文数:
0
引用数:
0
h-index:
0
MICHENER, HD
[J].
APPLIED MICROBIOLOGY,
1953,
1
(05)
: 215
-
217
[10]
THE NUTRITIONAL REQUIREMENTS FOR GERMINATION AND OUT-GROWTH OF SPORES AND VEGETATIVE CELL GROWTH OF SOME AEROBIC SPORE FORMING BACTERIA
OBRIEN, RT
论文数:
0
引用数:
0
h-index:
0
OBRIEN, RT
CAMPBELL, LL
论文数:
0
引用数:
0
h-index:
0
CAMPBELL, LL
[J].
JOURNAL OF BACTERIOLOGY,
1957,
73
(04)
: 522
-
525
←
1
2
→