Some sources of error in the interpretation of fermentation reactions, with special reference to the effects of serum enzymes

被引：7

作者：

Goldsworthy, NE

Still, JL

Dumaresq, JA

机构：

来源：

JOURNAL OF PATHOLOGY AND BACTERIOLOGY | 1938年 / 46卷 / 02期

关键词：

D O I：

10.1002/path.1700460205

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：253 / 260

页数：8

共 23 条

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