EVALUATION OF ELECTRONIC MEAT-MEASURING EQUIPMENT IN PREDICTING CARCASS COMPOSITION IN THE LIVE PIG

被引：9

作者：

JOYAL, SM ^{[1
]}

JONES, SDM ^{[1
]}

KENNEDY, BW ^{[1
]}

机构：

[1] UNIV GUELPH,DEPT ANIM & POULTRY SCI,CTR GENET IMPROVEMENT LIVESTOCK,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

ANIMAL PRODUCTION | 1987年 / 45卷

关键词：

D O I：

10.1017/S0003356100036679

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：97 / 102

页数：6

共 8 条

[1]

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[2] PREDICTION OF LEAN BODY-COMPOSITION OF LIVE MARKET WEIGHT SWINE BY INDIRECT METHODS [J].

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VEUM, TL ;

ALEXANDER, MA ;

HEDRICK, HB ;

CLARK, J ;

EKLUND, D .

JOURNAL OF ANIMAL SCIENCE, 1976, 43 (05) :966-976

[3]

DOMERMUTH WF, 1976, J ANIMAL SCI, V37, P259

[4] EVALUATION OF AN ELECTRONIC TECHNIQUE FOR MEASURING LEAN CONTENT OF THE LIVE PIG [J].

FREDEEN, HT ;

MARTIN, AH ;

SATHER, AP .

JOURNAL OF ANIMAL SCIENCE, 1979, 48 (03) :536-540

[5] METHODS OF ESTIMATING LIVE ANIMAL AND CARCASS COMPOSITION [J].

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[6] THE ELECTRONIC PREDICTION OF COMMERCIAL YIELD AND LEAN CONTENT IN PIG CARCASSES [J].

JONES, SDM ;

HAWORTH, CR .

ANIMAL PRODUCTION, 1983, 37 (AUG) :33-40

[7] COMPARISON OF 4 ULTRASONIC MACHINES (SONATEST, SCANOGRAM, ILIS OBSERVER AND DANSCANNER) FOR PREDICTING THE BODY-COMPOSITION OF LIVE PIGS [J].

KEMPSTER, AJ ;

CUTHBERTSON, A ;

OWEN, MG ;

ALLISTON, JC .

ANIMAL PRODUCTION, 1979, 29 (OCT) :175-181

[8]

MERSMANN HJ, 1984, J ANIMAL SCI, V45, P85

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