共 15 条
[1]
CHARACTERIZATION OF STARCH AND ITS COMPONENTS .1. SEMI-MICRO ESTIMATION OF STARCH AND ITS COMPONENTS IN AQUEOUS SOLUTION
[J].
STARKE,
1969, 21 (03)
:57-&
[3]
PHYSICOCHEMICAL STUDIES ON STARCHES .50. PROPERTIES OF SYNTHETIC AMYLOPECTIN WITH LONG EXTERNAL-CHAINS
[J].
STARKE,
1970, 22 (09)
:292-+
[4]
CHARACTERISATION OF STARCH AND ITS COMPONENTS .4. SPECIFIC ESTIMATION OF GLUCOSE USING GLUCOSE OXIDASE
[J].
STARKE,
1971, 23 (07)
:222-+
[5]
BANKS W, 1970, Carbohydrate Research, V12, P79, DOI 10.1016/S0008-6215(00)80227-X
[6]
BANKS W, 1959, MAKROMOLEKUL CHEM, V31, P197
[7]
STUDIES ON STARCH-DEGRADING ENZYMES OF BOVINE SERUM
[J].
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY,
1971, 40 (4B)
:983-&
[8]
PHYSICOCHEMICAL STUDIES ON STARCHES .51. PROPERTIES AND SOLUTION BEHAVIOUR OF SYNTHETIC GLYCOGEN WITH LONG EXTERNAL-CHAINS
[J].
STARKE,
1970, 22 (10)
:333-+
[10]
Greenwood C T, 1968, Adv Carbohydr Chem Biochem, V23, P281