GEL ELECTROPHORETIC ANALYSIS OF PEANUT PROTEINS AND ENZYMES .2. EFFECTS OF THIOL REAGENTS AND FROZEN STORAGE

被引：11

作者：

CHERRY, JP ^{[1
]}

ORY, RL ^{[1
]}

机构：

[1] SO REG RES LABS, OILSEED & FOOD LAB, NEW ORLEANS, LA 70179 USA

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1973年 / 21卷 / 04期

关键词：

D O I：

10.1021/jf60188a022

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：656 / 660

页数：5

相关论文

共 30 条

[1] ACKER L, 1965, FETT SEIFEN ANSTR, V67, P430
[2] EXTRACTION OF ENZYMES AND SUBCELLULAR ORGANELLES FROM PLANT TISSUES
ANDERSON, JW
[J]. PHYTOCHEMISTRY, 1968, 7 (11) : 1973 - &
[3] EFFECTS OF SOME PHENOLOXIDASE INHIBITORS ON CHLOROPLASTS AND CARBOXYLATING ENZYMES OF SUGAR CANE AND SPINACH
BALDRY, CW
BUCKE, C
COOMBS, J
[J]. PLANTA, 1970, 94 (02) : 124 - &
[4] CHERRY J P, 1971, Journal American Peanut Research and Education Association Incorporated, V3, P63
[5] GEL ELECTROPHORETIC ANALYSIS OF PEANUT PROTEINS AND ENZYMES .1. CHARACTERIZATION OF DEAE-CELLULOSE SEPARATED FRACTIONS
CHERRY, JP
DECHARY, JM
ORY, RL
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1973, 21 (04) : 652 - 655
[6] COMPARISON OF FRACTIONATION OF GROUNDNUT PROTEINS BY 2 DIFFERENT METHODS
DAWSON, R
[J]. ANALYTICAL BIOCHEMISTRY, 1971, 41 (02) : 305 - &
[7] ALPHA-CONARACHIN
DECHARY, JM
EVANS, WJ
CARNEY, WB
ALTSCHUL, AM
TALLUTO, KF
[J]. NATURE, 1961, 190 (478) : 1125 - &
[8] Fukushima D., 1970, Cereal Chemistry, V47, P687
[9] GARDNER HW, 1969, CEREAL CHEM, V46, P626
[10] INCREASED SPECIFIC ACTIVITY AND FORMATION OF AN INHIBITOR FROM LDH5 ISOZYME OF LACTATE DEHYDROGENASE
GELDERMAN, AH
PEACOCK, AC
[J]. BIOCHEMISTRY, 1965, 4 (08) : 1511 - +