AMYLASE ACTIVITY AND ENDOSPERM HARDNESS OF HIGH LYSINE BARLEYS

被引:13
作者
ALLISON, MJ
机构
关键词
D O I
10.1002/j.2050-0416.1978.tb03879.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:231 / 232
页数:2
相关论文
共 19 条
  • [11] Munch L., 1969, New approaches to breeding for improved plant protein. Proceedings of a panel meeting on new approaches to breeding for plant protein improvement organized by the joint FAO/IAEA Division of Atomic Energy in Food and Agriculture, held in Rostanga, Sweden 17-21 June 1968., P173
  • [12] MUNCK L, 1972, HEREDITAS-GENETISK A, V72, P1
  • [13] NELSON DE, 1965, SCIENCE, V180, P1469
  • [14] INFLUENCE OF ENDOSPERM STRUCTURE ON BEHAVIOR OF BARLEYS IN SEDIMENTATION TEST
    PALMER, GH
    HARVEY, AE
    [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1977, 83 (05) : 295 - 299
  • [15] Pyke M., 1965, J I BREWING, V71, P209, DOI [10.1002/j.2050-0416.1965.tb02047.x, DOI 10.1002/J.2050-0416.1965.TB02047.X]
  • [16] SALLANS HENRY R., 1938, CANADIAN JOUR RES SECT C BOT SCI, V16, P405
  • [17] Sandegren E, 1950, J I BREWING, V56, P313, DOI 10.1002/j.2050-0416.1950.tb01544.x
  • [18] WHITEHOUSE RNH, 1973, BIOLOGICAL EFFICIENC, P83
  • [19] 1967, J I BREWING, V73, P233