DEHYDRATED FOODS - CHEMISTRY OF BROWNING REACTIONS IN MODEL SYSTEMS

[1] Agren Gunnar, 1941, ENZYMO LOGIA [HAGUE], V9, P321

[2] Oxidative breakdown of alpha-amino acids by sugar [J]. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1933, 66 : 143 - 150

[3] The reaction between amino acids and glucose [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1929, 21 : 47 - 50

[4] ANDERSON RH, 1950, THESIS U MINNESOTA

[5] OXYDATIONSGESCHWINDIGKEITEN VON ENDIOLEN [J]. CHEMISCHE BERICHTE-RECUEIL, 1951, 84 (03): : 333 - 342

[6] Ashikaga Chiye, 1943, JOUR CHEM SOC JAPAN [NIPPON KWAGAKU KWAISHI], V64, P639

[7] BARAUD J, 1953, B SOC CHIM FR, V20, P521

[8] REACTIONS OF EPOXY KETONES AND ALCOHOLS WITH AMINES - MECHANISM STUDIES [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1951, 73 (03) : 1051 - 1053

[9] INDUSTRIAL ASPECTS OF BROWNING REACTION [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1947, 39 (09): : 1167 - 1170

[10] BARNES HM, 1947, 112TH M AM CHEM SOC, pQ1

[1] Agren Gunnar, 1941, ENZYMO LOGIA [HAGUE], V9, P321

[2] Oxidative breakdown of alpha-amino acids by sugar [J]. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1933, 66 : 143 - 150

[3] The reaction between amino acids and glucose [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1929, 21 : 47 - 50

[4] ANDERSON RH, 1950, THESIS U MINNESOTA

[5] OXYDATIONSGESCHWINDIGKEITEN VON ENDIOLEN [J]. CHEMISCHE BERICHTE-RECUEIL, 1951, 84 (03): : 333 - 342

[6] Ashikaga Chiye, 1943, JOUR CHEM SOC JAPAN [NIPPON KWAGAKU KWAISHI], V64, P639

[7] BARAUD J, 1953, B SOC CHIM FR, V20, P521

[8] REACTIONS OF EPOXY KETONES AND ALCOHOLS WITH AMINES - MECHANISM STUDIES [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1951, 73 (03) : 1051 - 1053

[9] INDUSTRIAL ASPECTS OF BROWNING REACTION [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1947, 39 (09): : 1167 - 1170

[10] BARNES HM, 1947, 112TH M AM CHEM SOC, pQ1